Returns are a great source of frustration for everyone – the consumer and retailer alike. Research by Omnico among 2,000 U.S. consumers last year found nearly nine-in-ten customers (86 percent) get [...]
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Across the next 12 months, technology-driven innovations will make headway in theme parks, leisure destinations, hospitality and workplace food services. Find out about the detail behind our [...]
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A recent survey by Sodexo in North America, which serves more than 12 million meals a month to students and staff at 700 colleges and universities, reveals the newest snack trends coming to market in [...]
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We asked Preoday, the mobile and online ordering technology company allowing consumers to book, order online and pay for their food, drink and merchandise, for collection or delivery, what they think [...]
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New challenges mean new opportunities in catering, and 2020 is set to be a year of change for the industry. Those that work in catering will be used to the fast pace of service and hospitality, where [...]
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Customers’ habits are changing and suddenly caterers realise the future hangs on how they use technology for interaction.
Read MoreHow to fully embrace technology innovation in 2018 and beyond
Read MoreAs consumers become increasingly driven by speed and convenience, using new methods of contactless payment, pre-ordering apps and embracing new innovations like virtual reality (VR), they are coming [...]
Read MoreHow the rise and rise in smartphones can increase sales and boost customer loyalty
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